The most beautiful wedding!
Perfect balance, generosity worthy of the greatest dry white wines. The Bergerac nervous bouquet wish. They gain a be enjoyed young and fresh. Ideal as an aperitif.
TASTING AND FOOD PAIRINGS
To be drunk young, within 18 - 24 months after harvest. It can match with shellfish, seafood, fish, goat cheese. Colour: pale yellow with green tints. Bouquet: floral aromas of Sauvignon (boxwood). Taste: marked by citrus notes with a focus on freshness and liveliness.
GRAPE VARIETY
90% Sauvignon
10% Semillon
BREEDING
Maceration
Fermentation at low temperature
Ageing on lees
AWARDS
Mâcon competition 2001: Vint. 2000 - Silver Medal
Bergerac competition 2004: Vint. 2003 - Bronze Medal
Guide Hachette 2005: vint. 2004 - a star
Guide Hachette 2006: vint. 2005 - a star
Guide Hachette 2007: vint. 2006
Agricultural Competition Paris 2008: Vint. 2007 - Silver Medal
Agricultural Competition Paris 2009: Vint. 2008 - Bronze Medal
Agricultural Competition Paris 2010: Vint. 2009 - Silver Medal
Bergerac Competition 2010: Gold Medal
Guide Hachette 2011: Vint. 2010